Spring is here again !

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April signals the real beginning of spring. Winter rains carpet Skopelos with flowers after new year, when almond blossoms can be seen budding. 

Throughout April and into May, spring flowers will be in bloom, brightening the whole island.

Dwarf cyclamen and orchids, freesias, narcissus, arum lilies, poppies and more fill the fields, and as summer arrives bougainvillea, hibiscus, plumbago, jasmine and others blossom in the streets.

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At the Coves of Amarandos

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At the rocky coast of Amarandos you can enjoy a tranquil and peaceful swim.  From the main bus road, between Stafylos and Agnontas, there is a dirt road on the left, through the forest, that leads to several secluded little rocky coves, perfect for snorkeling. Pine trees sweep down to the water's edge offering privacy and shade.  Click on the link for photos from the area →  Amarandos, Skopelos
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A Paradise for Children

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Welcome to a Paradise for Children! Skopelos is a small world of enchantment, where children learn through play and exploration. In this safe and secure environment, kids are led through an exciting and a stimulating round of activities every single day. 
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The ship "Paschalis"

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​ Many Skopelos boatbuilders worked together to build large traditional hulls, with a capacity of 130 to 200 tons. One such hull was the boat "Paschalis", ordered by the Skiathos shipowner Nikolaos Paschalis, which transported goods and passengers from Volos to the three Sporades islands (Skiathos, Skopelos, Alonissos) and vice versa.
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An Island Without the Excesses of Overtourism

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"Le Figaro" columnist Isabelle Cervellin-Chevalier visited Skopelos at the invitation of the Municipality this summer (2023). Titled "Skopelos, when Mamma Mia! imagines reality", the author focuses on the phenomenon of how the dream island of the Sporades has not lost its authenticity, despite the fact that it received great recognition due to the filming of the timeless famous musical. The French "Le Figaro" presents its own perspective on the current international issue of hypertourism in an article about Skopelos. As Isabelle Cervellin-Chevalier states in her article: “Skopelos is above all the 'green and blue island' that it has always been an oasis of freshness, traditions and celebration, without the excesses of overtourism.  There are films that win the bet with time for something other than their screenplay. In bulk: their soundtrack, the energy of their staging or the beauty of the filming location, and sometimes all three.  The refreshing...
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How to get to Skopelos

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The quickest way to reach Skopelos is to take a return flight to Skiathos, our nearest island. It’s a five-minute taxi ride from Skiathos airport to the harbour, where there are regular crossings by ferry to local port of Glossa or main port of Skopelos town. From mainland Greece you can reach Skopelos by ferry from 4 ports:  Volos  Thessaloniki  Mantoudi  Agios Konstantinos  ⚓️ The ports of Mantoudi in Evia, as well as Agios Konstantinos in Fthiotis are the closest to Athens, approximately 2 hours by car.  ⚓️   If you’re in Northern Greece, Thessaloniki and Volos are the most convenient ports to Skopelos. 
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Skopelos beaches

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Skopelos is an unspoiled jewel in the Aegean Sea, with mountain slopes bedecked in dense greenery carpeting down to fine beaches and limpid waters. Despite being small, Skopelos beaches are varied and aplenty: find olive trees and plum orchards and clumps of pines by the sea’s edge, composed of slender pebbled shores or white bays, caves and coves, plus curious rock formations. (tip) Make sure to pack snorkeling goggles for swimming with curious marine life, especially around the cragged rocks. Spot the occasional turtle and fish of all stripes! The most popular of Skopelos beaches lie on the more wind-sheltered west coast, home to stretches of white shingle and pebbles backed by bars and taverns. On the flip side, the eastern shoreline is peppered with smaller and more peaceful beaches, almost always deserted. Likewise, those in the north are wilder with no facilities. Keep in mind that as a Greek island, strong Meltemi (dry and seasonal) winds can affect some of Skopelos’s beaches in...
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the Skopelitian American chef Cat Cora

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Both of her families - her family in Jackson, Mississippi, and her family on the island of Skopelos in Greece - share a love of good food, a passion for gathering around a table for long conversations with family and friends, and a generosity of spirit that reaches from the Aegean Sea to the American South. Her dad, Spiros, born in the Missisipi Delta two months after his parents left Skopelos, has the warmth and fun-loving appetite of a Greek and the humor and charm of a Southern gentleman. In 2005, Cat Cora made television history on Food Network’s Iron Chef America as the first and only female Iron Chef, and in November 2006 Bon Appetit Magazine bestowed her with their Teacher of the Year Award, an award she calls, “the greatest recognition she could achieve as a chef”.  Cat Cora's Kitchen Favourite Meals for Family and Friends The dinners of her childhood inspired her to write this book, to pass along the idea that good cooking can spring from modest budgets. Greek home cooking...
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A Wedding at Cape Amarandos

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Paul and Jasmine live in Florida, but Paul’s roots are in Greece. The island of Skopelos was his father’s (and grandfather’s, and great grandfather’s...) home and is brimming with cousins and family members, who recognize him on sight and treat him as family.  So when they decided on an intimate wedding, Greece was the obvious choice – and I was honored to be invited to join them on the journey and photograph the day. Jasmine spent the morning preparing in their home in Skopelos town, and they chose the incredibly stunning Amarandos (“The Point that Never Withers”) for their actual ceremony – the most remote and striking ceremony location I’ve ever had the chance to photograph.  Text and Photos by Aislinn Kate at  aislinnkatephotography.com  
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snapshots, updates & other small things from Skopelos island in Greece